Saturday, August 09, 2008

Newly Updated List

6/25 Lazy Housewife beans / canned 7qts

6/30 Blackberries (wild) / froze 1 qt

7/4 Kraut / canned 21 pts

7/5 Basil (whole leaves) / froze 2 qt-bags

7/5 Contender bush beans / canned 3 qts

7/5 Cherokee Trail of Tears beans / canned 4 qts

7/10 Maude Wall beans / canned 23 pts

7/10 Maude Wall beans / canned 28 qts

7/16 Beans (mostly Maude Wall) / canned 19 qts

7/17 Okra (breaded) / froze 3 qts

7/18 Tomatoes / canned 14 pts

7/18 Tomato sauce / canned 8 half-pints

7/18 Pickled peppers / canned 7 half-pints

7/21 Cucumber relish / canned 11 pts

7/21 Squash / froze 4 qts

7/22 Carrot relish / canned 15 pts

7/24 Cowpeas / froze 4 pints

7/24 Corn / froze 5 pints, 5 1.5-pints

7/25 Tomatoes / canned 28 pts

7/25 Tomato sauce / canned 19 1/2-pts

7/26 Blueberries (from B. Case's) / froze 7 pts, 2 1.5-pts

7/28 Corn (from Short Mtn) / froze 5 qts, 3 1.5-pts, 10 pts

7/29 Squash / froze 1 qt, 1 pt

7/30 Cowpeas / froze 8 pts

7/30 Carrots (shredded) / froze 6 pts

7/31 Salsa ("Judy's Salsa") / canned 10 pts, 2 1/2-pts

8/1 Speckled butter beans / froze 15 pts

8/5 Diced tomatoes (mostly Romas) / canned 7 qts, 7 pts

8/6 Okra (breaded) / froze 7 bags (app. 3 c each)

8/6 Carrots / froze 11 pts

8/7 Roasted tomato garlic soup / canned 4.5 qts

Mary Susan

2 Comments:

Blogger Jayde said...

Hi,

Will you explain how you bread your okra before you freeze it? I am just learning how to garden and freeze so I may need more instruction that normal. My husband loves fried okra though so I thought this would be a great thing when our okra is ready (we live in Florida so we grow twice a year).

Thanks!

Jayde

Friday, August 15, 2008 9:56:00 AM  
Blogger The Bradshaws said...

Hi, Jayde, and welcome!

You can look at my July 22 post to see how we are freezing breaded okra. (Sorry; probably very easy to provide a link, but I don't know how to in a comments section, and no one is in the immediate area who knows how, so I'll just send you in the right direction!)

Mary Susan

Friday, August 15, 2008 11:09:00 AM  

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